St. Patrick’s Day Dinner and Dance
Saturday, March 17, 2012, from 8:00 p.m. to 12:00 a.m.
With the “RYTHM KINGS” and “THE CELTIC DANCE ACADEMY”
Dinner served from 5:30 to 8:30 in the Ratskeller
- Corn Beef and Cabbage — $13.95
- Pepper Schnitzel — $13.95
- Guiness Stew — $13.95
- Rack of Lamb — $16.95
All diners include Salad, Potatoes, Vegetables, Bread and Butter. Tea, Coffee and dessert extra. Soup $2.25 per bowl and $1.50 per cup. Potato pancakes three for $1.75
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